Family Meals: 110 – 105
No Thursday family meal this week because we were busy drowning at the Let us Eat Local event.
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Tuesday: haricot verts, mushroom hearts and tomato stew.
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Wednesday: rice (on the far left), haricot verts with coconut sauce, and two kinds of fried tofu on the far right (smoked and regular).
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Friday: grilled vegetable sandwiches, some with cheese and some without and some on gluten free bread and some not. We please everybody.
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Saturday: cucumber and vinegar and onion salad with two bowls of smoked tofu with squash and sugar snap pea stir fried noodles.
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